EYE
Nice golden honey hue.
NOSE
There is an initial astringency that takes a second to blow off. Once it does there is a classic bourbon profile of caramel and vanilla that is paired with some honey, brown butter, and bruleed bananas. A very light fruit runs underneath the whole nose with a bit of fresh corn keeping it company.
TASTE
The taste is where the Old Grand-Dad really shines. Caramel, vanilla, cinnamon, corn, nutmeg, and some pepper are the principle flavors. There are some very sweet dessert like qualities to this bourbon with candied nuts, cherries, and a hint of fruit. Adding water or ice enhances the caramel and vanilla while simultaneously bringing out some additional savory notes of brown butter and something that reminds me of sage.
FEEL
It’s a little strong and numbing. I’ve had 100 proof whiskey that is a bit smoother (Wild Turkey 101), but it’s still incredibly drinkable. A splash of water will calm things down a bit without sacrificing any flavor so if you’re finding it a bit unruly give that a go.
FINISH
Graham crackers and fruit that fades to barley.
