What are you drinking?

greyhammer90

the drunk piano player
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I may have to look into finding one of these...

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Whiskeyjack

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Again, don't laugh. What about one of those like plastic or whatever, freezable cubes that won't melt liquid into your drink?

Never tried it, but I'd imagine they would work (at best) as well as whiskey stones. Which is to say, not very well at all. My knowledge of the thermodynamics involved is sketchy, but soap stone and plastic seem to be poor thermal conductors, so they won't cool your whiskey much.

If you're aiming to cool your whiskey without watering it down, you can always put the bottle and/or some of your whiskey glasses in the freezer.
 

pkt77242

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Scott's Selection Old Pulteney 1977 28yo. Wonderful salted tropcial fruits (thinks mango, pineapple, papaya, etc) with some peaches, and varnished wood. I will be very sad when this bottle finally dies.
 

woolybug25

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I too drink my whiskey with ice, but since I am a heathen, I actually like it when it melts a little. The first couple sips of a fine whiskey I like to take in the aroma and really take in the flavor, but after a glass of that, I prefer to put a couple cubes in to 1) make my drink last longer and 2) make it easier to drink.

I wouldn't do that with a $100 bottle or anything, but i'll slam watered down makers on the regular.
 

pkt77242

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Stone Levitation. A very good easy drinking beer (only 4.4% abv) but with significantly more flavor than most amber ales at this abv. Has a fair amount of hops and some nice malty flavor.
 

peoriairish

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Drank plenty of the new Crown Royale Maple. Pretty solid. Not too think like a lot of other flavored whiskeys.

In the ice or no ice debate, I'm all for neat. I feel the ice ruins it and I have the issue, if you want to call it that, of just being able to drink straight whiskey/bourbon/scotch like it's soda. The whiskey alone gives me plenty of flavor that I don't want to ruin it with ice.
 

mick2

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any suggestions for winter beers? anyone tried the sierra nevada bigfoot ale yet?
 

Whiskeyjack

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any suggestions for winter beers?

Dark, spiced, and full-bodied. Try Scotch ales, Winter Warmers, English Barleywine/ Old ales, Milk Stouts, Belgian Dubbels/ Quads, Weizenbocks or Doppelbocks.

anyone tried the sierra nevada bigfoot ale yet?

If you like hops, you'll probably love it. I have no taste for bitterness, so it's not my cup of tea.
 

peoriairish

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any suggestions for winter beers? anyone tried the sierra nevada bigfoot ale yet?

Schlafly and Great Lakes Brewery both make exceptional Christmas Ales.

As for tonight? It's Jack D and eggnog. It's officially Christmastime.
 

Saint Shamrock

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Hoponius Union

Very hoppy larger . Made here in Frammingham Massachusetts .

Jolly good and very hoppy .

Breakfast Stout from Founders was the grog last night
 

ACamp1900

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Really like Sierra Nevada in general so if I roll with winter beers it's usually Celebration... Like Cherry Wheat from SA also... Always felt like a winter beer to me,
 

pkt77242

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I really Like Sierra Nevada Celebration as well, plus Firestone Velvet Merlin Oatmeal Stout is a very good winter beer.

Yesterday I had Stone Double Bastard. A damn good beer but just remember that it is 11.2% abv when you drink it.
 

dshans

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As for tonight? It's Jack D and eggnog. It's officially Christmastime.

[Old Fart Reminiscence Warning]​

Back in '76 or so I made a batch of eggnog on a day off to bring to an "office" party when I worked at a book store. Trust me when I tell you that making the nog was quite the workout when one hasn't a power mixer on hand. When asked if I'd "laced" it with Jack Daniel's, I was able to say (with a straight face) "no."

I used George Dickel No. 8. It was a Christmas party with many happy reindeer.
 

ACamp1900

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I really Like Sierra Nevada Celebration as well, plus Firestone Velvet Merlin Oatmeal Stout is a very good winter beer.

Yesterday I had Stone Double Bastard. A damn good beer but just remember that it is 11.2% abv when you drink it.

Double bastard is good... Arrogant bastard oaked is quite good...
 
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