Yards IPA. If you haven't tried it, you're missing out!
Not bad, but there's better stuff in PA. Had Victory Hop Devil this weekend and really enjoyed it.
Also had the Founders Double Trouble for the first time (Michigan). That's one of the best double IPAs I've ever had. Very nice hop bite without much "balance" that makes it feel heavy and syrupy. Just a winner.
We made up a batch of barrel-cured Manhattans at work. One of our distributers gave us a 5 liter oak barrel that we filled with bourbon, sweet vermouth, and orange bitters. We let it sit for 5 weeks to soak up some oak flavor. It's pretty good stuff, a touch too sweet for my taste (too much vermouth) but a good first effort. It's a cool thing for customers to order a drink and have it pulled out of a wooden barrel.
Not bad, but there's better stuff in PA. Had Victory Hop Devil this weekend and really enjoyed it.
Also had the Founders Double Trouble for the first time (Michigan). That's one of the best double IPAs I've ever had. Very nice hop bite without much "balance" that makes it feel heavy and syrupy. Just a winner.
A 22oz bomber of Stone IPA
Just a great beer. Had me a 12oz'er of Stone IPA at dinner tonight.
Now that sounds good. What bourbon did you use?
Old Forester. It's not bad on its own, considering how inexpensive it is.
There are days, like on the weekend when I kill close to a 12er in one day,... when I wonder if maybe i have a problem...
then come monday someone bumps this thread and I feel fine.
I prefer to drink things that require fewer than six words in their name and don't involve leafing through the OED.
There are days, like on the weekend when I kill close to a 12er in one day,... when I wonder if maybe i have a problem...
then come monday someone bumps this thread and I feel fine.