Favorite Restaurants/Eats

Greenore

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Not the best in the world… but maybe?

The travel thread got me to thinking… what are your top five restaurants and why? I recognize this may be very subjective but love to share good food and better times.

In no particular order and with some disclaimers.

• Park Plaza. London, England – 2011 – Michellin starred chef, guinea fowl
• Brasserie? Close to Palais Anglais, Nice, France – Sea Bream
• Roy’s Kahana Grill, – Mahi with Macademia crust – Don’t like the new location?
• Signature on the 95th – Christmas in Maine!! December 19th, 2000 – maybe the best?
• Hy’s Steakhouse, Calgary, AB – Steaks, Steaks, Steaks!!! Carnivore Ecstasy!

Please share your experiences… so many great restaurants and experiences.

Cheers and Go Irish!!
 

Veritate Duce Progredi

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Chili's - south St. Louis
Denny's - for those late night eats

I'm sorry, I had to preemptively cutoff all the others at the pass. now resume with high quality eateries.
 

ACamp1900

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Chili's - south St. Louis
Denny's - for those late night eats

I'm sorry, I had to preemptively cutoff all the others at the pass. now resume with high quality eateries.

No love to the rooty tooty fresh and fruity??

(This can prob be moved to the food thread but)

I have a bunch of favs but none in high traffic tourists places...

maybe Beer Belly in K Town Los Angeles. Roscoe's Chicken and Waffles lives up to the hype if you like soul food but there are also better, lesser known options. Everything else is in just random places... Emma Jean's Holland burger is in my hometown and it was was of the very first Diner Drive Ins and Dives spots... best burger I've ever had anywhere.

I also loved the Abner in Norman Oklahoma if anyone ever goes out there for an OU game.
 

Irish2155

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Chili's - south St. Louis
Denny's - for those late night eats

I'm sorry, I had to preemptively cutoff all the others at the pass. now resume with high quality eateries.

We watched the morning game from St Louis when the boys were playing in Dublin. While there, Pappy's BBQ was the spot...we ate there twice and was delicious both times.
 

ACamp1900

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St Louis BBQ was odd to me... I've been to STL a few times and have always been pointed towards some local spot by some one or another. Each time it seemed too big and flashy to not be corporate and the food wasn't very good. I forget the names of the places but yeah... but whenever i have STL styled BBQ outside of STL or in the general region it's always very good, especially the ribs.
 

Greenore

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Hey guys/gals... no humble bragging.

The Park Plaza in London had a fixed menu and I am certain it was less than $40 USD with free wine. No lies.

The most expensive was a toss up between Hy's and Roy's Kahana Bar and Grill but still not too bad for the odd night out.

Best deal/quality/quantity.... Da Kitchen in Kahului (sp?). I/You don't need to spend a fortune for a great dining experience. Please share.

Cheers and Go Irish!!
 

Greenore

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I was outside of Houston (Magnoila?) several years back.

Decided it was time for lunch and the crew decided to go to Tomball (sp?) for chicken fried steaks and ocra. I had never sampled either.

Drove for about 30 minutes into a small town with maybe three traffic lights. Restaurant was huge.Was not disappointed!

Throw Ranch dressing on that steak!!!

I really enjoy Texas and Texans!

Cheers and Go Irish!!

Reason for stroke... see above!
 

calvegas04

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Roscoe's Chicken and Waffles lives up to the hype if you like soul food but there are also better, lesser known options.

Was real surprised to see you say this, as this was one of the most over rated places I have ever ate.
 

GATTACA!

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Certainly not my favorite but the one that popped into my head because I just had it recently visiting Louisville for the opener, is a place called Royals Hot Chicken. We were only in town for 3 days and we had it twice it was so good. Probably the best hot chicken I've ever had and we were just in Nashville two weeks earlier and tried 3 authentic places there.
 

Veritate Duce Progredi

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Certainly not my favorite but the one that popped into my head because I just had it recently visiting Louisville for the opener, is a place called Royals Hot Chicken. We were only in town for 3 days and we had it twice it was so good. Probably the best hot chicken I've ever had and we were just in Nashville two weeks earlier and tried 3 authentic places there.

Prince's Hot Chicken in Nashville has been on point every time I've had it. There is also a place named after a woman, just north of Indy, that had very good hot chicken.

I'm fairly certain if I ever open a restaurant, it's going to include hot chicken, ribs and brisket.
 

Circa

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Not the best in the world… but maybe?

The travel thread got me to thinking… what are your top five restaurants and why? I recognize this may be very subjective but love to share good food and better times.

In no particular order and with some disclaimers.

• Park Plaza. London, England – 2011 – Michellin starred chef, guinea fowl
• Brasserie? Close to Palais Anglais, Nice, France – Sea Bream
• Roy’s Kahana Grill, – Mahi with Macademia crust – Don’t like the new location?
• Signature on the 95th – Christmas in Maine!! December 19th, 2000 – maybe the best?
• Hy’s Steakhouse, Calgary, AB – Steaks, Steaks, Steaks!!! Carnivore Ecstasy!

Please share your experiences… so many great restaurants and experiences.

Cheers and Go Irish!!


As a young child, I used to eat gum off the streets/sidewalks of Philadelphia... Some of the best days of my life.
The best part of it was, almost every piece still had flavor. Dumb ass people...

<iframe src="https://giphy.com/embed/hxxkDYY30axtC" width="480" height="351" frameBorder="0" class="giphy-embed" allowFullScreen></iframe><p><a href="https://giphy.com/gifs/thegrammys-grammys-grammy-winners-streets-of-philadelphia-hxxkDYY30axtC"
 

gkIrish

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The only Michelin rated restaurant I have been to is Loam in Galway. Excellent meal and service. I wish I could afford to eat at nicer places because I am quite the foodie.

A local place near me called the Ship Lantern Inn is really great with old school waiters.

Eagle in Cincinnati is also incredible and I would probably eat there every day if I could.

I have been to plenty of great burger and pizza joints, as well as steakhouses but one doesn't stand out more than others. Shout out to Yesterday's in Granger though as my go to place when I was a student at ND and my parents were in town...

In terms of Greek food, there's a tavern in Chania, Crete that I have been to 3 times that I consider the best tavern in Greece. I don't actually know the name but know exactly where it is. Could probably figure it out from Google Maps.
 
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zelezo vlk

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Best meal I've ever had was some beef cheeks in Florence. Think the name of the place was called Four Lions or something. Had bresaola for an appetizer. Wonderful dinner.

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GATTACA!

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Prince's Hot Chicken in Nashville has been on point every time I've had it. There is also a place named after a woman, just north of Indy, that had very good hot chicken.

Prince's was good too. That was our favorite of the ones we had in Nashville.


I'm fairly certain if I ever open a restaurant, it's going to include hot chicken, ribs and brisket.


I was thinking the same thing. Hot chicken specifically. It's so strange to me that that's not really a thing further north. It's so damn good!
 

ACamp1900

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Was real surprised to see you say this, as this was one of the most over rated places I have ever ate.

Dude their waffles have crack in them,... only way I can explain them being that good/addicting,... but yeah I’ve had better soul food around so cal as stated
 

zelezo vlk

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I actually used to work at a place here in Austin called Roscoe's and everybody assumes now that I worked at the LA joint.

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bkess8

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I would have to say Drago's in New Orleans is my favorite restaurant of all time!
 

ACamp1900

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The Palace Grill in Santa Barbra California if anyone has ever been,.... amazing
 

ulukinatme

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Man, this might be tough. Top 5, but in no order:

#1 (again, no order) https://captainscabinrestaurant.com/ Captain's Cabin, located an hour east of South Bend in Angola on Crooked Lake. It's a small location and a little on the fine dining side, but the food is absolutely excellent. Best Prime Rib I've ever had, but they have great crab and other dishes as well. Great place to stop before a game or if you're in the area.

#2 http://www.newriegelcafe.com/ New Riegel Cafe - This is a personal thing, and it's a restaurant owned by extended family. Located in the middle of New Riegel, OH, there is absolutely NOTHING in this entire town but cornfields and this cafe. Their ribs are super famous though, and they are delicious. Best ribs I've ever had, and I've tried many a location that claim to be "World Famous." Ribs are large and slow cooked with an original sauce that isn't just dumped on like a lot of places do. It's not a crummy sweet BBQ, it's a garlic blend with tons of tangy flavor. They cook their chicken with the same famous sauce that they use with the ribs. The Cafe itself is nothing to write home to, and on a Saturday night you're not getting 5 star service because the old ladies waiting tables are too busy, but the food is worth it. The place is so old school they only do cash or check, no credit, but you won't beat their price if you're looking for a delicious full rack of meaty ribs.

#3 Penn Station - Chain restaurant here in the Midwest, don't know how prevalent it is outside of here. It's a sub place like many you'll find, but I absolutely love their Philly Cheesesteak. I don't order it like a traditional Philly though, I get it with everything on it which includes the steak, cheese, peppers and onions, mushrooms, mayo, mustard, AND pizza sauce. It's a bit unconventional, but it's so tasty I refuse to order it any other way. I've had traditional Philly Cheesesteaks at other locations and I never really enjoy them, they always taste too dry to me. The fresh cut fries are pretty decent too with a bit of vinegar.

#4 A&W old school style Rootbeer/Coney stands. I don't care for Rootbeer, but I'm a sucker for a good coney. Growing up there was an old school A&W in Ashland where you could drive up and they would put the tray on the side of the car and you could eat right there in the parking lot. Most A&W's don't do that anymore, but the one in Ashland still operates that way and still has the old style look to it. There's a similar place called J&E Rootbeer Stand nearby that does the same thing. It's all cheap and simple down home food, but I'd take those coneys over Skyline's any day.

#5 https://www.salvatorisitalian.com/ Salvatori's Italian Eatery in New Haven (Or Fort Wayne) Indiana. I've never been to the Fort Wayne location, but the New Haven location is in the least likely spot you'd ever seen. It's attached to a gas station around a bunch of corn fields in the outskirts of New Haven. It's close to the highway though, so that's convenient. We stopped there completely unexpectedly to get some gas one time while driving up for a game. We had no previous indications there was an Italian restaurant here, we'd never heard of Salvatori's. We stop there all the time now when going to or coming back from a game. Best pizza I've ever had, no question. It's a thinner crust, which isn't usually my thing, but it's authentic Italian pizza and delicious. Family has gotten the spaghetti and lasagna bake as well and swears by those, but I refuse to order anything but the pizza. Great little family restaurant, and in a completely unexpected place.
 
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Irish2155

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I eat Chipotle steak tacos about 2 or 3 times a week. Thank you DoorDash. I can pop those bad boys like tic tacs.

They just put a Portillo's up not too far from my place. Their chili cheese dogs and big beef sandwiches are superb.
 
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IrishLion

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Best meal I ever had was probably at Bear, a steakhouse in Dublin, Ireland (which is no longer open, RIP).

- Amazing steak, cut into shareable strips.
- 'Million Dollar Fries,' which were wonderfully buttery and salty fried potatoes, cut into rectangles (not like regular french fries) and perfectly crispy on the outside while soft on the inside. Parmesean crust to help with the crunch on the outside.
- Some of the best carrots I've ever eaten to balance the meat and potatoes. Crunchy outside, soft inside, a little sprinkle of salt. The perfect plate of carrots.

I honestly don't think I'll ever eat a meal that tops it. It was amazing food, but it was also my first time out of the USA, and I was on my honeymoon, so the vibes were all great.
 

ACamp1900

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Circus Circus Buffet, Vegas. Five dollars, all the powdered eggs and runny corned beef hash from a can you can eat.
 

Legacy

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Brennan's for breakfast
Cafe du Monde for cafe au lait and beignets
Central Grocery for a lunch muffuletta
Galatoire's for Friday lunch
Acme Oyster House
Camellia Grill for late night
Melba's for po' boys, red beans and rice, chicken
Mother's
 
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Valpodoc85

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Cafe Pasquals inSanta Fe for breakfast. Best smoked trout hash anywhere
 

ACamp1900

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Cafe Pasquals inSanta Fe for breakfast. Best smoked trout hash anywhere

My in laws love the Pantry,... but next time we’re there in recommend that. La Fonda has some great margaritas and tortilla soup, I know that much.
 
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