This is disappointing.Sierra Nevada Oktoberfest 2015. Not a fan. Way to sweet.
This is disappointing.
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Congrats!To celebrate my two youngest getting baptized, a pour of Kilkerran WIP 5 Sherry Wood.
Don't be a communist. Nut up and drink Sam Summer for two more weeks like a good 'merican.
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Ironically, Sam Summer is one of their worst beers IMO and Sam Octoberfest is one of their best. Still, have yet to be impressed with any Sam Adams offerings.
Stone Thunderstruck IPA
What do you think of it?
Very good, I like it a lot. Not as much as Enjoy by love the citrusy taste to this one.
You?
Your opinion?Stone Farking Wheaton W00t Stout
Your opinion?
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I liked it. I found it too much to have an entire bomber though.I like it. It has a different taste to it than most stouts...maybe the pecans? Have you had this one? Thoughts?
Some Soave Classico I used to make some bolognese sauce I'm currently eating (yum).
Anybody try the Sierra Nevada Harvest Freshly Made Hop IPA?
Sierra Nevada Hoptimum
Sierra Nevada Narwhal RIS. Just released. Feels weird drinking it this early. Definitely hoppier now (though by no means hoppy), but the hops should fade in a few months now and it is currently rather sweet though it has some nice roastyness in the finish. That also might be a product of having it after the Hoptimum.
Nope. I have been trying to find it but so far all 4 places that I have tried have not received it/won't be getting it. If you try it let us know what you think of it.
I am hoping to get Oskar Blues IPA (which is a new release for them) sometime in the next week or so.
I was just about to say that I'll get it soon, but I realized I actually have some in the kitchen. My question now is: should I have it before or after a couple fingers of Four Roses Single Barrel (I do love me some sales on whiskey)
Now you need to report back on the beer and on what you think of the Four Roses Single Barrel.
The beer is still a little too warm for my taste, I'm giving it a little more time.
Not a problem. It is pouring here so time for me to grab some peaty scotch.