Been underground putting a staff together and protecting our recruiting assets. Happy for Butch Jones and family they will love the quee ... 6:45 PM Dec 16th from txt
Leaving is the best part of Cincinatti. Also, Skyline chili sucks. I went through that dump and was made to stop there by a food network junkie friend of mine. Greasy, souplike shit and its like you had to have spaghetti noodles with it.
Or perhaps the Poodle invited him to sit in the studio with him and watch his terrific "analysis?" ... I just threw up in my mouth...
Thanks! Good to know he's going there. Recruit the Cali guys first hand. Or maybe he's just going to the NC game? Or perhaps the Poodle invited him to sit in the studio with him and watch his terrific "analysis?" ... I just threw up in my mouth...
Let's get serious. The ONLY chili is Texas chili......
Yeah, ND football, and the new coach and recruiting and yada yada.
Let's get serious. The ONLY chili is Texas chili. Ordered me some Cincinnati chili and they brought me a bowl of friggen spaghetti. What the hell? If I had ordered a Porterhouse, would they have brought me a taco?
It was a traumatic event.
just like the in n out thread you are hucked in the fead... texas chilli is bomb, Oklahoma chilli is the same exact shit... both really good... I have family from Texas and Oklahoma and there is no difference between to two chillis even though both claim there is...
but here is the truth... New Mexico chilli kills both... much much better... hell I'd put Cali cookoff chilli in the tasters test with Oklahoma and Texas... California makes some damn good chilli... spicer is better.![]()
They are quite the arrogant chefs. Guess they didn't learn anything from the 1680 Pueblo revolt.Done with my rant. I need some water.
.Finished putting together staff and couldn't be more pleased. Speaking at AFCA conv. Monday in Orlando
You had to bring up New Mexico, didn't you? Didn't you? Those bastages still think they are Spaniards. They prefer posole with corn tortillas over menudo with toasted francesitos (bolillos, french brench, yada...). Weirdos. They are quite the arrogant chefs. Guess they didn't learn anything from the 1680 Pueblo revolt.
Done with my rant. I need some water.
but here is the truth... New Mexico chilli kills both... much much better... hell I'd put Cali cookoff chilli in the tasters test with Oklahoma and Texas... California makes some damn good chilli... spicer is better.![]()
Has anyone heard the last 3 names, or of a press confernce?