C
Cackalacky
Guest
So I have ordered the cookbook linked earlier in this thread. Anxiously awaiting it's arrival.
Is there any legit cooking podcasts?
You won't be disappointed. The ribolitta is amazing.
So I have ordered the cookbook linked earlier in this thread. Anxiously awaiting it's arrival.
Is there any legit cooking podcasts?
Toasting some fresh pumpkin seeds. I'll be crunching on those the rest of the night.
I just landed in Seattle with my missus. Any suggestions on where to eat, visit, hike, etc.
We have a few places in mind to eat, but are open to anything (not picky eaters, everything is in play.)
Things to do?
This trip is on a whim..saw a flight for cheap and jumped on it
Flavor is more like salami. It crisps up real nice when you pan-fry it. It's roughly the same size as the Canadian bacon that comes on an egg McMuffin.I had to google it... it just looks like thick Canadian Bacon...
Flavor is more like salami. It crisps up real nice when you pan-fry it. It's roughly the same size as the Canadian bacon that comes on an egg McMuffin.
Have any of you Philly / New Jersey people ever had Taylor Pork Roll? Someone managed to combine bacon and breakfast sausage into one meat. It's deadly and amazing.
Hey,
I've been living in Seattle now for a year and have done a lot of exlporing around the city and the surrounding areas (the Sound, Cascades, Olympics, etc). I'm also a big foodie and have tried an ungodly amount of restaurants out in the city.
If you could give me an idea for the location you're looking for (neighborhood) and ethnicity I could hook you up. My favorite area is Ballard, a neighborhood a couple miles north of downtown, one of the more hip areas in the city, and has some of the best restaurants in town.
As for scenic area in the city, Golden Gardens is a must. However, it won't be as majestic with the rainy weather, as you won't be able to see the Olympics while sitting on the beach, but the view of the Sound will still be awesome. Alki Beach also has some of the best views of the Sound/city. The most ultimate view of the city would be from Kerry Park and/or Gas Works Park. (I prefer Gas Works as it is on the north side of Lake Union, so you'll get a reflection of the skyline on the water, beautiful at night with the buildings lit up).
As for hiking, wta.org (Washington Trail Association) will be your best friend. Awesome data base for all things hiking in Washington. My personal favorite hikes would be Rattlesnake Ledge (about 35 mins from downtown), Lake 22 (about an hour from downtown), and First Burroughs, Mt Rainier (about a 2.5 - 3 hour drive to the trail head).
Keep me posted on what you're looking into doing!
Ugh my wife (Phoenixville, PA) and I have egg and cheese on an English muffin every morning and she uses ketchup too. Nasty.Taylor Ham, eggs (over easy, must be runny), and cheese with salt, pepper, and ketchup.
Best breakfast sandwich ever.
Ugh my wife (Phoenixville, PA) and I have egg and cheese on an English muffin every morning and she uses ketchup too. Nasty.
The yolk runs,...
I'll buy that list, but I like runny eggs.haha, on THAT note, how about we talk foods we won't touch...
My list of "If it's involved, then I'm not" foods...
1.) Mushrooms, if I have to explain, then you just don't get it.
2.) Any form of uncooked/runny eggs... it's just beyond disgusting people.
3.) Most types of canned fish, think sardines and anchovies
Foods I def don't enjoy but will eat if I have to:
1.) Peas
2.) Black Olives
3.) Cauliflower
Blegh over easy usually still has raw whites. That's messed up. The whites need to be thoroughly cooked. I usually selectively cut the whites off and eat them first, then pop the yolk bubble into my mouth in one bite.ha, My wife likes over easy... I have a hard time even watching her eat it... ugh
I love sources as well. However I've discovered RedHot brand Buffalo sauce. It's not the go to hot sauce for me. I love the spice, but prefer a little flavor too.I'm one of those hot sauce (really sauce in general, but hot sauce especially) junkies... I can't eat a typical breakfast without Tabasco... eggs especially...
Do you even french fry bro?Ketchup on the other hand belongs on nothing but burgers and hotdogs.
Have any of you Philly / New Jersey people ever had Taylor Pork Roll? Someone managed to combine bacon and breakfast sausage into one meat. It's deadly and amazing.
Dude did you hear Shady Maple is closing?Yea its pretty good. But, have your ever had scrapple? Thats the real king of the breakfast meats, and i'm pretty sure its only found in the immediate philly area. I think its from Amish tradition and is probably made with the left over meat scraps that not even hot dogs would touch...... but it is absolutely f*cking delicious.
I love sources as well. However I've discovered RedHot brand Buffalo sauce. It's not the go to hot sauce for me. I love the spice, but prefer a little flavor too.
Ketchup on the other hand belongs on nothing but burgers and hotdogs.
Do you even french fry bro?
I like ketchup, especially for burgers and fries but I'm a diced onion and mustard guy with hot dogs...
I love sauces as well. However I've discovered RedHot brand Buffalo sauce. It's not the go to hot sauce for me. I love the spice, but prefer a little flavor too.
Ketchup on the other hand belongs on nothing but burgers and hotdogs.
The first part of your post hurt me, and then you totally redeemed yourself at the end.