After he completed one substantial change in his football program -- hiring a new head coach -- Notre Dame athletics director Jack Swarbrick discussed minimizing losses in other areas. One of those areas? The Irish roster's waistlines.
Swarbrick said weight loss on the defensive side was "frankly a little shocking" in 2009, players averaging double-digit pound reductions in-season. A priority, then, was a football-only training table -- a first for a school that is careful not to segregate its athletes in any way.
But as of Monday night, Notre Dame began a weeknight football training table dinner at the Guglielmino Athletics Complex, the school announced today.
Initially the program involves dinner Monday through Friday, with a menu developed by Erika Whitman, the athletic department's sports nutritionist, who also attended the meals to "help student-athletes make good choices," according to a release from the school.
Notre Dame said the football training table is one of two "pilot programs" that will begin this semester, though it offered no details on the second program.
For those traditionalists wincing at the idea of athlete segregation, the school said training table options and locations for other Irish sports programs are being studied currently.